Small Sauté Pan
DESCRIPTION
Overview
Cook smaller portions with precision and control using Caraway’s 3 qt Ceramic-Coated Small Sauté Pan. Whether sautéing vegetables or simmering sauces, this high-walled pan gives you the room you need with a scaled-down size for agile, easy handling on the stovetop. Thoughtfully crafted without PTFE, PFOA, and PFAS, our proprietary non-stick ceramic offers effortless cooking, easy cleanup, and peace of mind at every meal.
STYLE DETAILS
Features & Benefits
NON-TOXIC COATING: Made without PTFE, PFOA, PFAS, lead, and cadmium.
EFFORTLESS NON-STICK: Food slides off for fast, frustration-free cleanup.
FOR ALL STOVETOPS: Compatible with gas, electric, and induction cooktops.
OVEN SAFE Up to 550°f: Designed for seamless stovetop-to-oven versatility.
EASY TO CLEAN: Wipes clean easily without soaking or scrubbing.
Non-Toxic Materials
We are committed to creating high-quality products that are clean for your home. Our Ceramic-Coated Cookware is thoughtfully crafted with an aluminum body, non-toxic ceramic coated interior cooking surface, and stainless steel handles and base plate.
Our ceramic coating is free of the following materials (this list is not exhaustive):
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PTFE:
Polytetrafluoroethylene (such as Teflon®️) may release toxic fumes when heated which can cause respiratory issues.
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PFOA:
Perfluorooctanoic acid, a manufactured chemical. Health risks include cancer & hormonal disruption.
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PFAS:
Per- and Polyfluoroalkyl substances are a group of manufactured chemicals linked to cancer, reproductive issues, immune system suppression, and more.
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Plastics:
Plastics are synthetic materials made from petroleum that can contain harmful additives and take centuries to break down. In the kitchen, plastics can leach chemicals into your food, raising concerns around hormone disruption, developmental issues, and long-term health impacts.
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Cadmium:
Cadmium is a toxic heavy metal present in various products; it raises concerns due to its potential for serious health risks, including cancer and organ system damage.
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Lead:
Lead is a harmful heavy metal found in many sources, causing serious health risks such as cognitive impairments and developmental issues, especially in children.
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Hard Anodization:
Anodizing poses an environmental risk due to potentially harmful manufacturing byproducts
Care & Cleaning
BEFORE COOKING: Preheat your pans on low to medium heat for up to 90 seconds before adding oil or butter. Only a small amount of oil or butter is needed to lightly coat your cookware.
DURING COOKING: Use low to medium heat to ensure a smooth cooking experience and preserve your cookware’s coating. Always handle hot pans and lids with a pot holder, oven mitt, or dish towel, and never grip pans beyond the small bump on the underside of the handle.
AFTER COOKING: Allow your cookware to fully cool before hand washing with warm, soapy water and a non-abrasive sponge. Do not place your pans in the dishwasher, as this will damage the ceramic coating.
Visit Care & Cleaning for more instructions.
Available Options
- Color: Cream, Navy, Gray, Sage, Perracotta, Marigold, Iconics Black, Iconics White